Teriyaki Tofu Salad
Whisk kecap manis and soy sauce together in a jug.
- Cook15 min
- Total15 min
- Serves1
- LevelEasy
Ingredients
- 1 tbsp. kecap manis
- 1 tbsp. soy sauce
- 2 (250g) medium carrots, peeled, cut into matchsticks
- 200g Japanese-style teriyaki tofu, thinly sliced
- 1 cup beansprouts, trimmed
- 3 green onions, thinly sliced
- 80g baby Asian salad greens
- 2 tsps. sesame seeds, toasted
Method
- Whisk kecap manis and soy sauce together in a jug.
- Combine carrot, tofu, beansprouts, onion and salad greens in a bowl. Drizzle with kecap manis mixture. Sprinkle with sesame seeds. Serve.
