🍽️ Day of Meals

Arugula Salad

Make dressing: In a medium bowl, whisk together olive oil and lemon juice, then season with salt and pepper.

  • Cook30 min
  • Total30 min
  • Serves2
  • LevelEasy
Breakfast Gluten-FreeKetoLow-CarbVegetarian Italian
ARUGULA SALAD

Ingredients

Method

  1. Make dressing: In a medium bowl, whisk together olive oil and lemon juice, then season with salt and pepper.
  2. In a large bowl, lightly dress arugula, then top with Parmesan.

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