Macaroni with Tomato Sauce
Cook the pasta according to package directions. Then drain and set aside.
- Cook35 min
- Total35 min
- Serves2
- LevelIntermediate
Ingredients
- 1/2 Cup macaroni
- 6 spears boiled asparagus (boiled)
- ½ can tomato sauce, no salt
- 2 cloves garlic
- 1 small onion (chopped)
- 1/4cup shredded parmesan cheese
Method
- Cook the pasta according to package directions. Then drain and set aside.
- In a saucepan, pour tomato sauce, season tomato sauce with garlic and onion. Stir until the tomatoes are warmed through.
- Gradually stir in the cheese.
- Pour sauce over pasta and enjoy.