Golden Cauliflower Rice

Name: Golden Cauliflower Rice
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Ingredients: 1 head medium cauliflower rice; 2 tbsp extra-virgin olive oil or coconut oil; ½ cup small white onion - chopped; ½ cup red bell pepper - chopped; 1 garlic cloves - minced; 1-2 tbsp turmeric powder; to taste salt and ground black pepper; Fresh chives for garnish - chopped

Pulse the cauliflower florets in a food processor for about 25-30 seconds until it’s a rice-like consistency. Set aside.

Cook20 min
Total20 min
Serves2
LevelEasy

Dairy-Free Gluten-Free Low-Carb Vegan Vegetarian

Ingredients

1 head medium cauliflower rice
2 tbsp extra-virgin olive oil or coconut oil
½ cup small white onion - chopped
½ cup red bell pepper - chopped
1 garlic cloves - minced
1-2 tbsp turmeric powder
to taste salt and ground black pepper
Fresh chives for garnish - chopped

Method

Pulse the cauliflower florets in a food processor for about 25-30 seconds until it’s a rice-like consistency. Set aside.
Add oil on skillet over medium heat. Sauté onion, red bell pepper and garlic for about 4 minutes
Add riced cauliflower and add turmeric. Mix everything well.
Cook until tender and season with salt and pepper to taste.
When it’s time to serve, top with chives.