Spiced Fruit Compote
Combine sugar, orange juice and 1 cups cold water in a saucepan over medium heat. Cook, stirring, for 3 to 5 minutes or until sugar has dissolved.
- Cook40 min
- Total40 min
- Serves2
- LevelEasy
Ingredients
- 1/2 cup White Sugar
- 1/2 cup unsweetened orange juice
- 1/2 cup dried apple, halved
- 1/2 cup dried apricots
- 1/2 cup dried peaches
- 1/2 cup dried pears
- 1/2 cup prunes
- 2 star anise
- 1 cinnamon stick
- 2 tbsps. flaked almonds
Method
- Combine sugar, orange juice and 1 cups cold water in a saucepan over medium heat. Cook, stirring, for 3 to 5 minutes or until sugar has dissolved.
- Add apple, apricots, peaches, pears, prunes, star anise and cinnamon stick. Stir to combine. Bring to the boil. Reduce heat to low. Cook, covered, for 15 minutes or until fruit is plump and almost tender. Remove lid. Simmer for 10 minutes or until syrup has thickened slightly and fruit is soft.
- Spoon fruit and syrup into bowls. Sprinkle with almonds. Serve.
