Raspberry, Mint and Apple Sorbet
Place raspberries, mint leaves and 1 cup apple juice in a food processor. Process, gradually adding remaining apple juice, until smooth and combined, scraping down sides of processor occasionally.
- Cook2 h
- Total2 h
- Serves2
- LevelEasy
Ingredients
- 500g packet frozen raspberries
- 2 tbsps. fresh mint leaves, torn
- 1 1/2 cups chilled apple juice
- to serve Extra fresh mint leaves
Method
- Place raspberries, mint leaves and 1 cup apple juice in a food processor. Process, gradually adding remaining apple juice, until smooth and combined, scraping down sides of processor occasionally.
- Working quickly, scoop mixture into serving glasses. Serve sprinkled with extra mint leaves.
