Mango Coconut Popsicles
Blend the mango and the coconut milk in a blender until smooth.
- Cook35 min
- Total35 min
- Serves2
- LevelEasy
Ingredients
- 2 cups (460 g) diced fresh mango
- 1/2 cup (125 ml) Coconut Milk
Method
- Blend the mango and the coconut milk in a blender until smooth.
- Pour the mixture into the popsicle molds.
- Freeze for 35 minutes and gently insert popsicle sticks.
- Freeze until solid.
