Keto Brownies
Preheat the oven to 350 F – 180 C. Line 8-inch pan with parchment.
- Cook20 min
- Total20 min
- Serves10
- LevelIntermediate
Ingredients
- 1 cup fine almond flour
- 1/4 cup chocolate
- 2 tbsp. – 30ml Dutch cocoa
- 1/2 tsp – 2.5ml salt
- 1/3 cup melted copra oil or butter
- 3 tbsp. – 45ml water or extra virgin olive oil
- 2 eggs
- 2/3 cup Granulated Erythritol or Regular Sugar
- 1 tsp – 5ml pure vanilla
Preparation
- Preheat the oven to 350 F – 180 C. Line 8-inch pan with parchment.
Method
- Mix all ingredients well. Spread evenly in the pan. If necessary, smooth out, employing another sheet of parchment. Bake for 20 minutes on the middle rack, then let it cool completely.
- They settle even more if you cover them overnight.
- Brownies are delicious with or without frosting.
