Green Breakfast Bowl
Place all ingredients in a bowl and drizzle with the satay sauce. I like to eat separately in more ways, it's your choice how you enjoy it !!!
- Cook5 min
- Total5 min
- Serves1
- LevelEasy
Ingredients
- 120gr\4.2 cauliflower boiled rice
- half medium red capsicum, thinly sliced
- 2 large handfuls of salad
- 1 medium cucumber, thinly sliced
- half avocado
- 1 tbsp. sprouts of your choice
- half tsp. toasted sesame seeds
- half Ingredients satay dressing:
- 1 tsp. lime juiced
- 1 tbsp. keto syrup (optional)
- 1 tbsp. soy sauce
- 3 tbsp. curry powder
- 165gr\5.8oz smooth peanut butter
- Coconut Milk
Preparation
- Place all ingredients in a bowl and drizzle with the satay sauce. I like to eat separately in more ways, it's your choice how you enjoy it !!!
- Preparation satay dressing : Mix the lime juice, honey, soy sauce, curry powder and peanut butter in a small bowl. Add a splash of water if it’s too stiff. Transfer to a small pan with the coconut milk, and heat gently for 5 mins stirring continually, until combined.
- Optional: 150gr\5.2oz halloumi cheese cocked in the oven.
