Fresh Fruit with Mint Sugar
Place caster sugar and mint leaves in the bowl of a small food processor. Process until mint is finely chopped.
- Cook10 min
- Total10 min
- Serves2
- LevelEasy
Ingredients
- 1 1/2 cups caster sugar
- 1 cup mint leaves, roughly chopped
- 1 small pineapple, cut into long pieces
- 1 small rockmelon, de-seeded, peeled and cut into long pieces
- 4 passionfruit, cut into halves
Method
- Place caster sugar and mint leaves in the bowl of a small food processor. Process until mint is finely chopped.
- Place the mint sugar into a serving bowl and serve with fresh fruit pieces. The fruit can be "dipped" into the mint sugar or served sprinkled with mint sugar.
