Fluffy Chocolate Frosting

Name: Fluffy Chocolate Frosting
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 2 servings
Ingredients: ⅔ cup cocoa powder; ⅓ cup non hydrogenated shortening; ¼ cup softened non dairy margarine; ¼ cup non dairy milk; 2½ cups confectioner’s sugar

In a large mixing bowl fitted with a whisk attachment, combine the cocoa powder, shortening, and margarine until smooth. Gradually add the non dairy milk and confectioners sugar and then beat on hi…

Cook1 h 30 min
Total1 h 30 min
Serves2
LevelEasy

Afternoon snack Dairy-Free Gluten-Free Vegan Vegetarian

Ingredients

Method

In a large mixing bowl fitted with a whisk attachment, combine the cocoa powder, shortening, and margarine until smooth. Gradually add the non dairy milk and confectioners sugar and then beat on high speed until fluffy, scraping down the sides as needed. Makes enough for one sheet cake; double recipe if making for a layer cake. Store in airtight container in refrigerator for up to 2 weeks.