Easy Chia Pudding

Name: Easy Chia Pudding
Cook time: 20 min
Total time: 20 min
Yield: 1 servings
Ingredients: 1 cup unsweetened almond milk; 3–4 tbsps. chia seeds; ½ tbsp. Maple syrup; ¼ tsp. vanilla (optional); Fresh figs, nuts etc., for serving

In a mason jar, combine almond milk, maple syrup, vanilla and chia seeds. Cover the mason jar with its lid and shake well, until combined.

Cook20 min
Total20 min
Serves1
LevelEasy

Morning snack Dairy-Free Gluten-Free Vegan Vegetarian

Ingredients

1 cup unsweetened almond milk
3–4 tbsps. chia seeds
½ tbsp. Maple syrup
¼ tsp. vanilla (optional)
Fresh figs, nuts etc., for serving

Method

In a mason jar, combine almond milk, maple syrup, vanilla and chia seeds. Cover the mason jar with its lid and shake well, until combined.
Once done, let it sit for 5 minutes. Shake once again to break away the clumps, if any. Place it in the refrigerator for 2 hours or overnight.
Serve with your fresh figs and nuts. Enjoy!