Crunchy Berry Mousse

Name: Crunchy Berry Mousse
Cook time: 10 min
Total time: 10 min
Yield: 8 servings
Ingredients: 2 cups/ 475 ml heavy whipping cream; 3 oz./ 85g fresh raspberries, strawberries, or blueberries; 2 oz./ 55g chopped pecans; 1/2 lemon, the zest; 1/4 tsp. vanilla extract

Whip the cream in a mixing bowl with a hand mixer until there is a formation of soft peaks. Add in the lemon zest and vanilla then whip again. Add in the fresh berries and chopped pecans then stir …

Cook10 min
Total10 min
Serves8
LevelEasy

Evening snack Gluten-Free Keto Low-Carb Vegetarian

Ingredients

2 cups/ 475 ml heavy whipping cream
3 oz./ 85g fresh raspberries, strawberries, or blueberries
2 oz./ 55g chopped pecans
1/2 lemon, the zest
1/4 tsp. vanilla extract

Method

Whip the cream in a mixing bowl with a hand mixer until there is a formation of soft peaks. Add in the lemon zest and vanilla then whip again. Add in the fresh berries and chopped pecans then stir properly to combine. Cover the mixing bowl with a plastic wrap and chill the mixture in the refrigerator for about three hours. Serve.