Citrus-Kissed Macaroons

Combine the Medjool dates, lemon juice, and water in a food processor and blend until very smooth, scraping down the sides as necessary. Add 1 cup shredded coconut and pulse until very well combine…

  • Cook40 min
  • Total40 min
  • Serves12
  • LevelIntermediate
CITRUS-KISSED MACAROONS

Ingredients

Method

  1. Combine the Medjool dates, lemon juice, and water in a food processor and blend until very smooth, scraping down the sides as necessary. Add 1 cup shredded coconut and pulse until very well combined.
  2. Transfer to a large bowl and by hand incorporate the additional 3 cups coconut until evenly mixed. Form the mixture into cookies and place onto cookie sheet. Refrigerate briefly to set.
  3. Store in an airtight container for up to 2 weeks.

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