Cauliflower Toast

Preparation

1. Preheat the oven to 425oF\218oC.
2. Line a baking sheet with parchment paper or silicone baking liner.
3. Finely grate cauliflower and transfer to a large bowl. Microwave on high, 8 minutes.
4. Drain thoroughly with paper towels or a cheesecloth until the mixture is dry.
5. Add egg and cheddar to the cauliflower bowl and season with salt and pepper. Mix until combined.
6. Shape cauliflower mixture into toast shapes on a prepared baking sheet and bake until golden, 18 to 20 minutes.
7. Transfer to a plate and top with desired toppings, like avocado, egg, mushrooms, spinach, tomato, peanut butter etc.
8. Eat and enjoy!