Cantaloupe with Cottage Cheese
Slice cantaloupe in half horizontally, and discard seeds.
- Cook20 min
- Total20 min
- Serves2
- LevelEasy
Ingredients
- 1 medium cantaloupe, green cantaloupe is low sugar
- 5.3 oz\150gr container fat-free plain greek yogurt
- 1/2 cup low-fat cottage cheese
- 1/2 tsp. sweetener
- 1/4 tsp. vanilla extract
- 1/2 oz. (about 2 tbsp.) cinnamon, or more for topping
- 2 tsp. chopped walnuts
- honey
Preparation
- Slice cantaloupe in half horizontally, and discard seeds.
- In a medium bowl, combine yogurt, cottage cheese, sweetener, vanilla extract, and cinnamon. Mix well.
- Divide mixture between cantaloupe halves. Evenly top with walnuts, and drizzle with sugar free syrup. MAKES 2 SERVINGS