Beetroots Hummus
Preheat the oven to 375F(180C) and cut the beetroot into large chunks.
- Cook50 min
- Total50 min
- Serves3
- LevelEasy
Ingredients
- 1 large beetroot
- 4 oz (113g) feta cheese
- 2 tbsp. olive oil
- 1 ½ garlic cloves
- to taste salt and pepper
Preparation
- Preheat the oven to 375F(180C) and cut the beetroot into large chunks.
Method
- Place the sliced beetroot onto a baking tray and bake in the preheated oven for 20 minutes.
- Remove from the oven, peel, and add to the blender along with the remaining ingredients, blend until smooth, enjoy with keto bread.
