Berry and Yogurt Smoothie

Name: Berry and Yogurt Smoothie
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Ingredients: 1 1/2 cups frozen berries (strawberries, raspberries, blueberries and/or blackberries); 1 small banana, optional (but adds extra creaminess); about 3/4 cup non-dairy yogurt (pref plain, but any flavor works); 1/2 cup unsweetened milk of your choice; 1/2 tsp. vanilla extract or ground vanilla bean powder, optiona

Place ingredients into your blender, blend until smooth, stopping every now and then to scrape down the sides if needed. Add an extra splash of non-dairy milk or water as needed.

Cook10 min
Total10 min
Serves1
LevelEasy

Breakfast Dairy-Free Gluten-Free Vegan Vegetarian

Ingredients

1 1/2 cups frozen berries (strawberries, raspberries, blueberries and/or blackberries)
1 small banana, optional (but adds extra creaminess)
about 3/4 cup non-dairy yogurt (pref plain, but any flavor works)
1/2 cup unsweetened milk of your choice
1/2 tsp. vanilla extract or ground vanilla bean powder, optiona

Preparation

Place ingredients into your blender, blend until smooth, stopping every now and then to scrape down the sides if needed. Add an extra splash of non-dairy milk or water as needed.
Serve as is in a glass with straw/spoon. Alternately, serve in a bowl making a smoothie bowl.
Either way you serve it, top with any one or more of these optional topping: frozen/fresh berries, coconut flakes, cocoa nibs, chopped almonds, a dollop of your favorite nut butter.